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Guests order from their sunbed.

They scan the QR code on the umbrella, read the menu in their own language and order from their phone. The order reaches the bar with the umbrella number on it. You pay no commission on any order.

30 days free. You set up without a card, and the plain digital menu stays free forever.

We're looking for our first 30 venues for 2027: they pay half price, every year.

Live demo

This is the real menu your guests see. Tap anything; no order is sent.

Saturday, 2 pm.

The beach is full and you have two waiters. You know this afternoon.

Today

  • One iced coffee takes three trips: to take the order, to bring it, to get paid.
  • The group from Germany points at the menu with a finger.
  • The slip said B4 and the order went to B5.
  • The guest wants a second round, but nobody walks past their row.

With Ombrelo

  • Guests order on their own, and pay on their phone or to the waiter, as they like.
  • They read the menu in German, with the allergens.
  • The order prints at the bar, written out, with the umbrella number.
  • The second round is one tap. The waiter just brings it.

How you start

No new hardware and no technician. The phone, tablet or computer you already have is enough.

  1. 1.Photograph your menu

    A minute later it's online, with prices and allergens, and translated into 26 languages. Change anything you like.

  2. 2.Print the QR codes

    You get a ready file with one QR code per umbrella and table, for your printer or a print shop.

  3. 3.Guests order

    Drinks land at the bar with the umbrella number, and food in the kitchen.

What it does

For beach bars and beach clubs, hotel pool bars and resorts with several bars. Start with the basics and switch on the rest when you need it.

With the Orders plan

The menu in 26 languages
We translate it automatically and you check it. Guests see it in their phone's language.
Orders with the umbrella number
Drinks to the bar, food to the kitchen, on a tablet or on a slip from the printer.
Paying from the phone
Apple Pay, Google Pay or card, and groups split the bill. Cash still goes to the waiter.
A map of the beach
See which umbrella is waiting and for how long; each runner sees their own zone.

And in Pro

Greek e-invoicing (myDATA)
Order slips (8.6) are sent on their own, through a certified provider.
Sunbed bookings
With a deposit, so booked sunbeds don't sit empty.
Stock and shifts
What's running low, what to order and from whom, who's on shift.
A morning brief
How yesterday went and how busy tomorrow looks with the weather.
SeaZone A · MariaZone B · NickA1A2A3A4A5A6A7A8B1B2B3B4B5B6B7B8C1C2C3C4C5C6C7C8D1D2D3D4D5D6D7D8B4 · 2 freddo, 1 clubwaiting 6′New orderPreparingCalls a waiterDelivered
The beach map, as the bar sees it.

What it costs

Excl. VAT, only for the months you're open, or one payment for the whole season. No commission on orders.

  • Menu€0forever: your menu online, in 26 languages
  • Ordersfrom €39 a monthorders and payments from the sunbed, the beach map
  • Profrom €79 a monthplus e-invoicing, bookings, stock, shifts and the morning brief

Our first 30 venues pay −50%, every year. In return, we want them to tell us what works and what doesn't.

Who we are

Ombrelo is new. We build it for beach venues in Greece, Cyprus and Croatia, and we're looking for the first ones for summer 2027.

Tell us what helps and what doesn't. Whatever doesn't help the work, we drop.

Write to us and a person answers: hello@ombrelo.app

What people ask us

Do guests need to download an app?
No. They open the phone camera, scan the QR code and the menu opens right away. No account, no email.
Do you take a cut of the orders?
No, 0%. You pay a flat subscription. If you accept cards, the payment provider (Stripe) charges its own per-transaction fee, like any card terminal. We add nothing on top.
What if the beach has weak signal?
The menu is light and opens even on a weak connection. If the connection drops while ordering, the order is kept on the phone and sent as soon as it is back.
Will it replace my waiters?
No. It saves them from taking orders and from mistakes, so they have time to deliver. Guests who prefer can still order from a waiter.
What does it cost after 30 days?
Plans start at €39 per month excl. VAT, billed only for the months you are open, or one payment for the whole season. If you don't choose, the venue moves to the free Menu plan and your menu stays online.
Do I pay for the months I'm closed?
No. On the monthly plan you are billed only for the months you told us you are open. Nothing in winter.
What about my guests' personal data?
We keep the minimum: an anonymous device id and the order. A phone number only if the guest wants a notification. Card details never touch our servers; Stripe handles them.

Try it with your own menu.

Photograph your menu and it's online in a few minutes. 30 days free, and you set up without a card. If it's not for you, just stop.